Product Description
An artisanal confectionery that can be nibbled on at every street corner and enjoyed in a spirit of sharing.
$6.57 – $28.47
Caramelised roasted almonds with delicious milk chocolate shavings. Crystallized by the powder of acacia gum, the delicious milk chocolate coating melts delicately to reveal a finely crunchy almond at its heart.. Presented in several original formats, the gourmandise Baussenque tastefully reveals the identity of a historic region
Handcrafted in Provence
An artisanal confectionery that can be nibbled on at every street corner and enjoyed in a spirit of sharing.
Weight | N/A |
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Dimensions | N/A |
Composition | Sugar 50.72%, Almonds 27.12%, Whole milk powder 6.89%, Cocoa butter 6.72%, Cocoa mass 4.02%, Water 3.90%, Acacia gum powder 0.39%, Potato starch 0.13%, Emulsifier: sunflower lecithin 0.06%, Natural vanilla flavouring 0.03% and Natural vanilla powder < 0.01%. |
Colour | Powder White |
Appearance | Almond / Granita shape |
Flavour | Almond / Milk chocolate |
Texture | Crunchy |
Conservation | Store in a cold, dry place. |
Nutritional values | Nutrinitional values for 100g Calorific value 494.kcal Fat 25g of which saturated fatty acids: 7.9g |
Weight | Average weight of a sweet : 2.5g Average number of sweets per kg : 400 |
Allergens | Present in the product : Present in the workshop : |
Capacity | 40g Berlingot, 120g Cornet, 180g Metal can |
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